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How to Guide★ Preserving Food A to Z Book


Product picture How to Guide★ Preserving Food A to Z Book

4.99 USD

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How to Guide Preserving Food A to Z Handbook

OVER 500 PAGES IN EASY PDF FILE FORMAT FOR INSTANT DOWNLOADING


The most comprehensive, up-to-date guide to harvesting, storing, preparing, and preserving foods of all kinds.
For the self-sufficient farmer or the urban weekend gardener, the third edition of Stocking Up is an invaluable addition to any kitchen. With detailed illustrations and easy-to-follow directions
Follow step-by-step instructions for:
* Freezing, canning, drying, and preserving fruits, vegetables, meats, fish, and poultry
* Harvesting nuts, seeds, sprouts, fruits, and vegetables
* Preparing pickles, relishes, jams, jellies, butters, cheeses, and breads.
With more than 300 recipes for preservable foods -- from old standards like casseroles, fruit leather, and ice cream to new favorites such as sun-dried tomatoes, herb vinegars, and salt- and sugar-free versions of basic https://www.tradebit.com covers everything for the home cook. Hundreds of charts and illustrations simplify preserving chores and choices for everyone.


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Keywords: preserving;food;meats;manual
File Size: 48.8 MBytes

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